Stretching from Provence to the Pyrenees, this sultry, sun-baked territory feels like a country in its own right. Today it’s best known for its vineyards, which produce a third of France’s wines, and the busy beaches sprawling along its Mediterranean shore.Discover a typical artisanal and familial organic wine-processing domain in Languedoc, located in the South of France near Narbonne, Perpignan and Carcassonne. You will discover a more than 120 years vine, all the process to make wine and taste a large range of natural wines made only with grapes (natural yeasts, no added sulfites and nothing else except grapes); if you come with children, they will be happy to taste our grape juice with a very law quantity of sugar. Learn the secrets of this region best wines and taste 7 fine wines paired with local food delicacies
