Dress on Kimono and make Tranditional Japanese sweets “Higashi” with Wasanbon ( the refined sugar that is made in micro particles sugar by the unique manufacturing and traditional method in Shikoku in Japan) and have Matcha at a Shop of Kimono with a long history.After an hour, you can freely walk around the city, Ritsurin park to enjoy your kimono experience for several hour. *please return kimono before 5pm.*In order for us to prepare kimono, please inform us in advance of the participants’ gender, size as well as the number of child participants.