Spirulina is a millennial micro-algae, which has been recognized by the World Health Organization (WHO) as the most complete food of the 21st century. Very rich in protein, iron and magnesium, containing all the vitamins except the “C”, this green gold brings great benefits to our body which will allow it to fight against fatigue, asthenia, stress, and to strengthen the immune defenses. and fill nutritional deficiencies.It was during an expatriation to Madagascar that Christiane and Alain, your producer hosts, discovered the incredible effects of Spirulina used there against malnutrition. After a few years of reflection and training, they finally decided to create a production farm for this blue-green alga at the end of 2018. Located in Torreilles, in the Pyrénées-Orientales, our two producers will warmly welcome you to make you discover the secrets of their Catalan Spirulina, from their pools to your plate.
