Entrance into tearoom(5min)Entrance “Nijiri-guchi"The reason for the small entrance is to make all guests seem equal in status, thus creating a self-awareness of one’s own humility.Explanation of Zen words and Sado instruments (10min)With the help of our volunteer interpreters, foreign guests will be able to understand what Japanese people regard as beautiful and important in everyday life as well certain aesthetic values through the wonderful world of tea ceremony.Tasting tea-Macha (15min)Tasting tea the Sado Teacher(teishu) serves.Before drinking, lift the plate up like this. This shows appreciation.Making tea by yourselves (30min)After you have finished drinking, you can try making tea by yourselves with the help of teacher.
